Berkley Soy Foods[edytuj | edytuj kod]

Położenie: 91st Avenue SE and Alder Street, Snohomish
LTG#: 17206 (27-5786)
Vice President: Nicholas Berkley
Uprzedzenia: Brak

>>>>>[Berkley Soy has managed to stay away from the vicious in-fighting going on among the other farms. This may change though with the purchase of the neighboring farm by Green Star Food Products, Ingersoll and Berkley's most hated rival.]<<<<<

Ingersoll and Berkley Soy Processing[edytuj | edytuj kod]

Położenie: Foster Slough Road and G.A.R. Road, Everett
LTG#: 3206 (72-8393)
Menadżer: Assistant Vice President Gonley Vanderson
Uprzedzenia: Brak

Ingersoll and Berkley creates much of the soy used in Seattle's foods. The soy is processed in the large white building while the nearby lagoon is part of an on-going experiment in raising freshwater crustaceans.

Ingersol and Berkley Tower[edytuj | edytuj kod]

Położenie: Aurora Avenue North and Mercer Street, Downtown
LTG#: 206 (52-2197)
Vice President: Vera Sassinian
Uprzedzenia: Brak

The Ingersoll and Berkley Tower is a minor Marvel. In keeping with the company's aquacultural nature, architects created a stepped skyscraper so that gardens could be planted on the roofs.

Ingersoll Aquaculture[edytuj | edytuj kod]

Położenie: 76th Avenue West and 212th Street, Snohomish
LTG#: 17206 (28-5380)
Vice President: Val Sassinian
Uprzedzenia: Brak

Ingersoll Aquaculture operates six pens of steelhead salmon just off Edwards Point and ten large catfish pens in and along the Snohomish River.

Treści społeczności są dostępne na podstawie licencji CC-BY-SA, o ile nie zaznaczono inaczej.