Mid-Size Restaurant and Bar Archetype
Położenie: First Avenue and Union Street, Downtown
LTG#: 206 (56-5304)
Właścicielka: Amanda Rosellini
Uprzedzenia: Brak

One of the oldest and most popular first-class restaurants in Seattle. The Other Place has been in business for almost 90 years. The menu is heavy on French meat and poultry dishes (real and soy versions), but also includes many American and Salish dishes. Prices are high, but the Rosellini tradition of offering an a la carte menu of dishes in three price brackets allows even those on a budget to dine at this Seattle landmark.

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